Kaga cuisine
Kaga cuisine is a general name given to traditional local cuisine in this area that has been passed down through the generations. Well-known Kaga cuisine includes "jibuni (duck meat stew)" and steamed lotus root. It is characterized by the use of the seasonal blessings of nature from the sea and mountains, served in dishes that accentuate their delicious appearances.
Street address
- Found mainly in Kanazawa City
Access
- On foot or by bus from JR Kanazawa Station
*Varies between shops
- On foot or by bus from JR Kanazawa Station
Opening Hours
- Dinnertime and lunchtime
*Varies between shops
Closed
- Varies between shops
Best season
- All year
Point
Map
Spots around
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Yamanaka Onsen (Hot Springs)
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Kutaniyaki(Ishikawa Prefecture Kutaniyaki Art Museum)
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Gold Leaf Handicraft
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Wajima Kobo Nagaya
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Hashitate
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Notojima Cycling Tour
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Kiriko Art Museum
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Kenroku-en Garden
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Kanazawa Station
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21st Century Museum of Contemporary Art
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Naga-machi Bukeyashiki District(Nagamachi Samurai Residences District)
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Ipponsugi-Dohri
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Kakusenkei
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Wajima Morning Market
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D. T. Suzuki Museum
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Higashi Chaya District
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Natadera Temple
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Noto Satoyama Airport
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Omicho Market